Got any questions? Ask away! I’m happy to help. I'd love to hear! Try Some of My Other Popular Condiment and Sauce Recipes It ROCKS! Nice and zingy, just how we like it. That's it, my friends! I hope you enjoy my spicy cocktail sauce recipe. Some other ingredients that go nicely in a homemade cocktail sauce recipe include Worcestershire sauce, fish sauce, tomato sauce (in lieu of ketchup), Tabasco sauce (as your hot sauce - nice and vinegary), and fresh ginger. The flavor and pungency continue to develop over time. If you use fresh horseradish, be sure to grate it finely, and let the cocktail sauce sit overnight or even longer. I have made this recipe with both prepared horseradish and fresh horseradish. If you'd like even MORE zing and spiciness to your cocktail sauce, add in an extra tablespoon (or more!) of prepared horseradish. The thing about cocktail sauces, and sauces in general, is taste, taste, taste! Recipe Tips & Notes Also, you can easily vary up the ratios of these ingredients to your personal preference. It will intensify in flavor the longer you let it sit. You can control what goes into it! It's such an easy recipe. Of course you can grab a bottles cocktail sauce from the grocery store, but it's so much better when you make it at home. Cover and refrigerate overnight to allow flavors to mingle.īOOM! Easy enough, isn't it? One of the easiest recipes around.Taste and adjust to your personal preferences.To a large bowl, combine all ingredients - ketchup, chili sauce, lemon juice, clam juice, chili powder, fresh garlic, prepared horseradish, hot sauce, cilantro, salt and pepper.
#Cocktail sauce recipe how to#
How to Make Cocktail Sauce - the Recipe Method 2 tablespoons prepared horseradish (or you can use fresh minced horseradish).Let's about about how we make the recipe, shall we? Your friends and family will love you! Or hey, just enjoy it on your own. If you're throwing a party this year, give this recipe a go. The table was picked clean! Make this sauce ahead of time to allow the flavors to mingle, especially the horseradish. We set up the raw bar on a wide table with plenty of shaved ice, set the seafood over the ice and nestled the sauces into the ice beside the seafood. I put together this particular cocktail sauce for the prawns the night before because prawns scream for a cocktail sauce, but it was perfect with the oysters and claws as well. We served up a raw bar for our neighborhood New Year's Eve celebration, which included oyster shooters, stone crab claws and plenty of prawns. Many people call it a "shrimp cocktail sauce", but it's actually great with any type of seafood.Ĭase in point. It's spicy and zingy and so robust in flavor. It's time for some cocktail sauce, my friends! Do you enjoy cocktail sauce? If you've ever enjoyed a shrimp cocktail, you'll understand the deliciousness of that spicy red sauce that comes with those succulent shrimp. Learn how to make cocktail sauce at home. Tabasco Sauce – The tabasco sauce brings extra heat but also adds a nice flavor profile.A spicy cocktail sauce recipe that goes perfectly with shrimp or prawns, with plenty of horseradish flavor. It helps to cut the sweetness of the ketchup without overpowering the other flavors. Worcestershire Sauce – This brings a nice, bright flavor to the sauce and helps meld all of the flavors together.
If you want to really give it some “zing”, add some lemon zest as well! It is also not the same as “creamy horseradish sauce,” which is too mild and will give your sauce a creamy consistency.įresh Lemon Juice – Add a nice squeeze of lemon juice to give your sauce a touch of acidity. You want to make sure it is “prepared.” Prepared horseradish is blended with other ingredients to make it more palatable. Prepared Horseradish – This is not the same as straight up horseradish root. The good news is, ketchup is super easy to find in just about any grocery store. I will not taste the same if you try to use something else such as tomato paste or tomato sauce. Ketchup is difficult to substitute because it is such a unique ingredient.
It is sweet, savory, and has the perfect consistency. Ketchup – Ketchup makes for the perfect tomato base for cocktail sauce.
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